Agriculture & Food
Green biotechnology uses biological systems and organisms to develop environmentally sustainable solutions for the agriculture, food and feed sectors. It involves techniques like for example genetic modification and plant breeding to create crops that are more resistant to pests, diseases, and environmental stresses, reducing the need for chemical pesticides and fertilizers. By enhancing natural processes, green biotech aims to improve food security, conserve biodiversity, and reduce the environmental footprint of farming.
In this Agriculture & Food Thematic Cluster (TC 2) Biotech Booster connects academia, industry and serial entrepreneurs at an early stage to accelerate the growth of the project teams: to ensure that our society can benefit more quickly from the potential that biotechnology has to offer.
Projects
in TC 2
Funded
Experts and entrepreneurs
Projects
Discover our program
Are you an entrepreneur or scientist looking to bring your idea or technology to the market? Our program offers mentorship, financial support and networking opportunities, to guide founders from the idea stage to developing an investable and commercial proposition.Â
Biotech Booster helps us through funding and by providing us with a network to validate where we can make the best impact with our new analysis device.
Carlos de Lannoy
Constellate
What we look forward to most is leveraging the extraordinary network of Biotech Booster that we need to get foot in the market, get know-how, and understanding the competitive field which is necessary for setting up successful operations.
Pim Schaasberg & Martin Pabst
ProteoT
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